Coctel de Camaron – $16.95
Cebolla, cilantro y aguacate en jugo e camron
Shrimp Cocktail – Onion, cilantro, and avocado in shrimp broth
Ensalada de Fajitas de Camaron – $16.50
Mezcla de ensalada verde, tomate, chiles campana, cebolla, aguacate y queso
Shrimp Fajita Salad – Green mix, tomato, bell peppers, onion, avocado and cheese
Enchiladas Rancheras – $14.00
Camaron asado, chiles campana y cebolla con salsa tomate y queso cotija
Grilled shrimp, bell peppers and onion topped with tomato sauce and Mexican cheese
*Tostadas de Ceviche o Camaron – $5.50
(*Raw fish cured in lime juice) or Shrimp tostadas with pico de gallo
Baja Tacos – $15.75
Luchuga, pico de gallo, queso, arroz y frijoles
Two Fish Tacos – lettuce, pico de gallo and cheese with a side of rice and beans
Dos Tacos de Camaron – $15.75
Chiles campana, lechuga, pico de gallo, queso, rroz y frijoles
Two Shrimp Tacos – bell peppers, lettuce, pico de gallo and cheese with a side of rice and beans
Burrito con Pescado o Camaron – $11.00
Camaron o Pescado asado, arroz, frijoles, lechuga, tomate, queso, guacamole y crema al lado con salsa chipolte y queso encima
“Crazy Burrito” with Fish or Shrimp – Grilled Shrimp and bell peppers or Fish, rice, beans, lettuce, tomato, cheese, guacamoand sour cream topped with chipotle sauce and cheese
Platillos – Specialites
Incluyen arroz, frijoles y tortillas de maiz o de harina
Includes rice, beans and your choice of corn or flour tortillas
Mojrra Frita – $16.95
Con lechuga, tomate, cebolla y pico de gallo
Fried Tilapia with lettuce, tomatoes, onions, and pico de gallo
Camarones a la Diabla- $16.95
Shrimp and onion sauteed in spicy red sauce
Camarones Rancheros – $16.95
Tomate, cebolla, jalapenos, con salsa ranchera
Shrimp Fajitas – Tomatoes, onions, jalapenos, sauteed in ranchera sauce
Fajitas de Camarones – $16.95
Tomate, cebolla, jalapenos, chiles campana, guacamole y pico de gallo
Shrimp Fajitas, onions, bell peppers, guacamole and pico de gallo
*consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness, especially if you have certain medical conditions